Originally posted on October 9, 2021 @ 3:58 pm
Where is Buttermilk in Grocery Store?

Buttermilk is an ingredient made of milk, used widely in thousands of baking and cooking recipes. However, do you really understand what is buttermilk, how is it produced, especially, you don’t know where buttermilk is in grocery store? Congratulations! You come to the right place. Let’s scroll down to explore several essential things you must know about buttermilk.

Table of Contents
What is buttermilk?
Buttermilk is an ingredient made of fermented milk, it usually has a liquid version and sour taste thanks to probiotics made from the fermentation process. You may think it is similar to yogurt and sour cream, but it is not perfectly the same.
A traditional recipe to make buttermilk is taking the butter out of cultured cream. Buttermilk is obtained after churning butter and take the thick liquid butter left. Nowadays, due to high in people’s demand, manufacturers use an artificial method, that is to add harmless lactic acid bacteria into milk. This facilitates to milk transform into buttermilk.
Buttermilk is a non-fat dairy drink, but it brings users various healthy nutrients such as vitamin A, D, B12,… high in can xi, phosphates, kali,…
What is buttermilk used for?
Buttermilk is used in many recipes not only because it is a must-have ingredient as a leavening agent in cooking and baking but also because it actually provides nutrients for us. Buttermilk can be kept longer than usual milk so it also is really helpful in cooking. Using buttermilk to marinate fresh meat such as steaks, chicken, pork,.. is one of the most popular usages of it.
Where is Buttermilk in Grocery Store?

It’s easy to find buttermilk in grocery store or buy buttermilk in supermarket. It’s worth noting that always remember to stick to below guides to ensure you do not waste your time in finding the location of buttermilk in grocery store.
– First of all, look for the map which is hanged on near the entrance gate.
– Secondly, define groups you need such as the meat section, dairy aisle, vegetable area,…
– Thirdly, compare to the map to find direction to go there.
By this way, you can find all you need in a short time.
So, which section can have buttermilk? Definitely, it is mostly in the dairy section. You can find it in the label name is “cultured buttermilk” or “churned buttermilk”. It is because “churned buttermilk” is made in the traditional way. Whereas, “cultured buttermilk” is made in an artificial way.
Another place that you can check for buttermilk in supermarket or grocery store is in the refrigerator. Since buttermilk is used baking, Baking aisle is a place you can check out.
What Grocery Store Sells Buttermilk Supermarket?
If you still feel going to grocery store or supermarket to buy buttermilk is inconvenient. Let’s refer to below websites, some of them provide both 2 options for shopping: order on website and buy directly in the store near you.
Amazon – is a giant in online shopping platforms. It makes shopping become so convenient. Not having to leave your home, you have the things you want within several clocks. The happy news is that many brands of buttermilk are available on Amazon website, there are many suppliers, many people are credible to buy buttermilk on Amazon then leave their rate and review.
Walmart – is another extremely credible place to buy quality buttermilk. Walmart brings us authentic things including buttermilk. They usually have buttermilk in stock, but if you doubt that, you absolutely can check if it is available on Walmart website.
Kroger – is another ingredient supplier. They have many ingredients produced by themselves, consist of buttermilk. But you also can buy different brands of buttermilk such as the Great Value.
Trader Joe’s – is a store mostly like Kroger. It has its own brand of some products including buttermilk. It is also available various brands of buttermilk besides its own buttermilk
Whole Foods Market – is a perfect place to buy organic and natural products which is extremely good for your diet routine but hard to find at usual stores. You can get it by physically going there. Remember to check if it is available since there are many people who want to buy 100% assurance of flavor-free buttermilk there so it is run out of stock quickly.
Meijer – you can find buttermilk in the Dairy aisle. This is a good choice for you if available at a Meijer store near you. Before heading to the store, you can check the nearest store on their website and availability status as well.
Publix – The Organic Valley buttermilk is actually famous since it is low-fat cultured buttermilk. At Publix, you can easily pick it up at the store or add to your purchase list then choose a delivery option in the comfort of home.
How to store cooked buttermilk?
Once you buy buttermilk in grocery store or supermarket, then when you come home, you should keep buttermilk in the freezer as soon as possible to preserve its best quality, it should be within 2 first hours. If you pretend to use it immediately, take the right amount it shall be added in your recipes into a separate bowl or container, with the unused buttermilk, there are 2 options you can apply.
Since the packing standard of buttermilk is usually more than 1 liter, if you don’t pretend to use buttermilk to make a big batch for a big party, you can’t use up it. That’s why you should separate your buttermilk container into smaller bags. In detail, you can pour buttermilk into a cup to measure the amount you will use it, for example, 3/4 cup of buttermilk is stored in a small bag, this is enough to make approximately 20 pieces of biscuits.
But you can adjust the amount depending on your taste liking and your recipes. Finally, just let bags in the freeze.
Another good way to store cooked buttermilk is to pour buttermilk into ice cube trays. Then let them frozen, after that, take some ice cube put into a bag and continue freezing it until you use, then when you need, just open the bag, take out some ice blocks. This option is the best way to store buttermilk even when you don’t have plans to use it in the future.
How to thaw frozen buttermilk?
It’s so simple. You can either place the bag in the refrigerator overnight or melt them in the microwave, turn on reduced power or soak frozen buttermilk in warm water in case buttermilk is needed to use immediately, this way takes only about 20 minutes, much shorter than thraw it in the fridge.
Exciting Ways Of Using buttermilk
1). Biscuits
These biscuits are so simple but still impress the objects. Do you wonder how to cook it? Let’s get started. Firstly, you need to toss grated butter and flour together, let it chill in the refrigerator within 10 minutes, then pour some buttermilk and stir well, next, sprinkle flour onto a surface that is used to roll dough, then let dough onto it, sprinkle some more flour on the top. Using a rolling pin to roll dough into a rectangle.
Fold dough, then roll, repeat this process at least 4 times. Cut them into round shapes. then bake them at 475° in 15 minutes. Let it cold enough to eat, now your lover certainly loves you more. It’s also a kind of baking your children expect their mommy to make it.
Related: Top 6 Best Biscuit Cutters Buying Guide & Review
2). Buttermilk Cucumber Salad
Do you know this recipe using buttermilk is even more simple than using buttermilk to make cakes? Just clean and let vegetables /salad drain. Stir well the yogurt and buttermilk in a separate bowl. Season with some salt and pepper for tastier flavor, then stir cucumbers and other vegetables in hot, don’t forget to decorate the dish with herbs.
This recipe can stimulate everyone’s hunger since it looks so creamy, looks so delicious you couldn’t resist.
3). Soup
Stir bacon in a saucepan with just a bit of cooking oil for 6 minutes until it turns crisp, let bacon drain on a strainer or oil absorbent paper. Then reserve about 1 teaspoon of oil in a saucepan to stir Sauté shallots and garlic. Chop cooked and drained bacon.
Next, grind the mixture consist of peas and reserved cooking liquid in a food processor.
Add salt, and pepper to stirred shallot and garlic, next, pour buttermilk into the mixture.
Cook them in over medium heat for 8 minutes.
Add in it 1/4 cup cooking liquid or more until it reaches your desire. Spoon soup into bowls with bacon topping.
FAQS about Buttermilk
1). What can be used in place of buttermilk?
Two names you may think about are plain yogurt and sour cream. Though they don’t have a similar texture and bring a similar result as buttermilk, they are a good replacement when you need a replacement urgently.
2). How Long Does Buttermilk Last?
As above-mentioned, buttermilk keeps longer than milk as well as other dairy products. everything is not last forever, so, the more you store buttermilk properly, the more the shelf life of buttermilk lasts long. In reality, you can store it in the fridge, as long as when you shake it, you see solids and whey come back together, it means your buttermilk is still usable. But storing opened buttermilk in the fridge only can be applied if you have a plan to use up it within 14 days. If you are not sure when you’ll use it, it’s better to keep them frozen, it lasts up to 3 months.
3). How can I tell if buttermilk has gone bad?
This question mostly depends on the way you handle your buttermilk and the expiration date. Buttermilk still can be unusable before the expiration due to improper handling.
Signs that can be found are:
- Color change
- Strong and pungent smell
- Mold
In general, if you realize any changes in smell, texture, color, or appearance,… You should know it’s better to throw that buttermilk away if you don’t want to break down your dish or putting yourself in food poisoning.
4). Can you bake with expired buttermilk?
Having a reason for manufacturer always label the expiration date, especially, the expiry date is the most important element to everyone when they buy fresh food. Given this, it’s best to toss it if your buttermilk has passed the expiration date.
CONCLUSION:
This article share with mostly information you need to find qualified buttermilk in grocery store easily or supermarket. You can also refer to and try some recipes we recommend for you in the 5th section.
We hope this article gives our reader the opportunity to understand more about foods generally, buttermilk particularly. You will be equipped how to use them more correctly and efficiently. Finally, thank you for reading and don’t forget to leave a comment below and share this blog with your relatives.
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