French dip sandwiches are a delicious and satisfying meal, but they can be even better with the right side dishes. Whether you’re hosting a gathering or enjoying a meal for two, these perfect pairings will complement the juicy flavors of the sandwich and make your meal complete. From classic sides to unique creations, we’ve got you covered with a variety of options to enhance your French dip experience.
Table of Contents
Key Takeaways:
- Choose classic salads like Caesar or Greek salad to add a refreshing and light element to balance the richness of the French dip sandwich.
- Consider delectable starches such as potato salad, sweet potato fries, or scalloped potatoes for a satisfying and filling component.
- Enjoy satisfying soups like French onion or beef and barley soup to complement the flavors of the sandwich with their rich and savory broths.
- Try crispy slaws like traditional coleslaw, broccoli slaw, or apple slaw for a crunchy and tangy option that adds texture and brightness to the meal.
- Add delectable vegetables like roasted or steamed asparagus, Brussels sprouts, or green beans to provide a flavorful and colorful element on your plate.
Classic Salads
Salads are a refreshing and healthy choice to serve alongside your French dip sandwich. Classic options like Caesar salad, Greek salad, or a simple green salad with mixed greens and fresh vegetables can add a crisp and light element to balance the richness of the sandwich. Consider adding toppings like shaved parmesan, croutons, or tangy dressings to elevate the flavors.
Salad | Description |
---|---|
Caesar Salad | A timeless favorite with crunchy romaine lettuce, tangy Caesar dressing, garlicky croutons, and a sprinkle of parmesan cheese. |
Greek Salad | A refreshing combination of crisp cucumbers, juicy tomatoes, briny olives, tangy feta cheese, and a zesty lemon vinaigrette. |
Green Salad | A simple medley of mixed greens, fresh vegetables, and your choice of dressing, providing a light and refreshing accompaniment to the hearty French dip sandwich. |
These classic salads not only provide a burst of freshness but also complement the flavors of the French dip. Whether you prefer a tangy Caesar, a robust Greek salad, or a simple green salad, the combination of crisp vegetables and flavorful dressings will enhance your culinary experience.
Delectable Starches
Starches are the perfect accompaniment to your French dip sandwiches, offering a satisfying and filling addition to your meal. Add some extra heartiness and comfort to your plate with these delectable starch options:
Potato Salad: A classic side dish that never disappoints, potato salad is a fantastic choice to serve with your French dip sandwich. The creamy, tangy flavors of the potato salad perfectly complement the savory and juicy qualities of the sandwich. Try adding fresh herbs like dill or chives to enhance the taste even further.
Sweet Potato Fries: For a twist on traditional fries, opt for sweet potato fries as a side dish for your French dip sandwich. These crispy and slightly sweet fries add a delicious contrast to the rich flavors of the sandwich. Serve them with a sprinkle of sea salt and a side of aioli for dipping.
Scalloped Potatoes: If you’re looking for a comforting and indulgent starch option, scalloped potatoes are the way to go. The creamy and cheesy layers of tender potatoes are the perfect complement to the succulent flavors of the French dip sandwich. Bake them until golden and bubbling for a truly satisfying side dish.
Seasoned with herbs or spices, these starch options will add an extra layer of flavor to your French dip sandwich meal. They provide a delightful contrast in texture and taste, making every bite a delicious experience.
Tasty Starch Pairings for French Dip Sandwiches
Starch Option | Description |
---|---|
Potato Salad | A classic and creamy side dish that pairs perfectly with the savory flavors of French dip sandwiches. |
Sweet Potato Fries | A crispy and slightly sweet alternative to traditional fries, adding a touch of indulgence to your meal. |
Scalloped Potatoes | A comforting and cheesy option that perfectly complements the succulent qualities of French dip sandwiches. |
These starch options are sure to impress your guests and elevate your French dip sandwich experience. Choose your favorite or mix and match for a truly satisfying meal.
Satisfying Soups
Soups are a comforting choice to serve alongside French dip sandwiches, especially during the colder months. Classic options like French onion soup or beef and barley soup can complement the flavors of the sandwich with their rich and savory broths. Consider adding toppings like melted cheese or a sprinkle of fresh herbs to enhance the taste.
Nothing warms the soul quite like a steaming bowl of soup, and when paired with a delicious French dip sandwich, it creates a match made in culinary heaven. The hearty broth of French onion soup or the robust flavors of beef and barley soup perfectly complement the tender slices of beef and crusty bread. The warm and savory combination is sure to satisfy your taste buds on a chilly day.
For an added touch of indulgence, consider melting a layer of cheese over the top of your French onion soup. The gooey and melty cheese pairs wonderfully with the rich flavors of the broth and the meaty sandwich. Alternatively, sprinkle some fresh herbs like thyme or parsley on top of your soup to add a burst of freshness and a pop of color.
When serving these soul-warming soups with your French dip sandwich, you’ll create a meal that is not only flavorful and satisfying but also a delight for all the senses. The aroma of the soup wafting through the air, the vibrant colors in the bowl, and the comforting flavors in every spoonful will make your dining experience truly memorable.
Quote:
Soup is the ultimate comfort food, especially when enjoyed alongside a delicious French dip sandwich. The combination of savory broth, tender meat, and crusty bread is simply irresistible.
French Dip Sandwich and Soup Pairings
French Dip Sandwich | Soup Pairing |
---|---|
Classic French Dip | French Onion Soup |
Roast Beef and Swiss Dip | Beef and Barley Soup |
Prime Rib Dip | Creamy Tomato Soup |
Turkey Dip | Butternut Squash Soup |
Crispy Slaws
Slaws are a crunchy and tangy option to serve with French dip sandwiches, adding texture and brightness to the meal. Traditional coleslaw with cabbage, carrots, and a creamy dressing can provide a cool and refreshing contrast to the warm sandwich. Consider variations like broccoli slaw or apple slaw for unique flavors and added crunch.
When it comes to the perfect side dish for a French dip sandwich, nothing beats the refreshing crunch of a slaw. Whether you prefer the traditional coleslaw or creative variations like broccoli slaw or apple slaw, these crisp and tangy accompaniments are sure to elevate your sandwich experience.
Traditional Coleslaw
Traditional coleslaw is a classic choice to pair with your French dip sandwich. Made with finely shredded cabbage, carrots, and a creamy dressing, coleslaw offers a cool and refreshing contrast to the warm and savory flavors of the sandwich. The crunchy texture of the cabbage adds a delightful element to every bite.
Variations of Slaw
If you’re looking to add a unique twist to your French dip experience, consider trying variations of slaw. Broccoli slaw, made with shredded broccoli stems, offers a healthy and vibrant alternative. The addition of apples to your slaw can provide a refreshing sweetness and a burst of flavor that complements the richness of the sandwich.
Here’s a quick and easy recipe for a delicious apple slaw:
- Ingredients:
- 2 cups shredded cabbage
- 1 medium apple, thinly sliced
- 1/4 cup mayonnaise
- 1 tablespoon apple cider vinegar
- 1 teaspoon honey
- Salt and pepper to taste
- In a large bowl, combine the shredded cabbage and sliced apple.
- In a separate small bowl, whisk together the mayonnaise, apple cider vinegar, honey, salt, and pepper until well combined.
- Pour the dressing over the cabbage and apple mixture and toss until evenly coated.
- Refrigerate for at least 30 minutes to allow the flavors to meld.
- Serve alongside your French dip sandwich and enjoy!
Whether you prefer the classic coleslaw or want to get adventurous with unique variations, slaws are the perfect addition to your French dip sandwich. Their crispy texture and tangy flavors provide a refreshing contrast that enhances the overall dining experience. So go ahead and explore different slaw options to find your favorite accompaniment!
Delectable Vegetables
Adding vegetables to your plate can bring freshness and nutrition to your French dip sandwich meal. Roasted or steamed vegetables like asparagus, Brussels sprouts, or green beans can provide a flavorful and colorful element to your plate. Consider tossing the vegetables with olive oil, garlic, and herbs before cooking for added taste.
When it comes to side dishes for French dip sandwiches, incorporating vegetables not only adds a vibrant touch but also provides essential nutrients. Roasting or steaming vegetables such as asparagus, Brussels sprouts, or green beans enhances their natural flavors and brings out their vibrant colors. Tossed in a combination of olive oil, garlic, and herbs, these vegetables become a perfect accompaniment to the rich and savory French dip sandwich.
Roasted Asparagus
Roasted asparagus is a simple yet elegant side dish that pairs beautifully with French dip sandwiches. To prepare, trim the woody ends of the asparagus spears and toss them with olive oil, minced garlic, salt, and pepper. Arrange the seasoned asparagus in a single layer on a baking sheet and roast in a preheated oven at 400°F (200°C) for about 10-15 minutes, or until tender. The roasted asparagus will have a slightly crisp exterior and a tender interior, adding a delightful crunch and earthy flavor to your meal.
Brussels Sprouts with Bacon
Brussels sprouts are another fantastic vegetable choice to serve alongside French dip sandwiches. The combination of tender Brussels sprouts and smoky bacon creates a flavorful and satisfying side dish. Start by trimming the stem ends of the Brussels sprouts and cutting them in half. Cook the bacon in a skillet until crispy, then remove from the pan and set aside. In the same skillet, sauté the Brussels sprouts in the bacon drippings until they are tender and lightly browned. Crumble the cooked bacon over the Brussels sprouts and toss to combine. This delicious and hearty dish will complement the rich flavors of the French dip sandwich perfectly.
Garlic Green Beans
Garlic green beans are a quick and easy vegetable side dish that adds a burst of freshness to your meal. Trim the ends of the green beans and blanch them in boiling water for a couple of minutes until they turn vibrant green. Drain the green beans and transfer them to a skillet with melted butter and minced garlic. Sauté the green beans until they are tender-crisp and lightly flavored with the garlic. This simple yet flavorful dish will add a delightful crunch and mild garlicky taste to your French dip sandwich experience.
With their vibrant colors, fresh flavors, and nutritional benefits, vegetables are an excellent choice to accompany your French dip sandwich. Whether you prefer roasted asparagus, Brussels sprouts with bacon, or garlic green beans, these delectable vegetables will enhance your meal with their natural goodness.
Creative Sides
Looking to add some excitement to your French dip sandwiches? Get creative with these unique and flavorful side dish ideas. From crispy onion rings to cheesy mac and cheese, these delicious accompaniments will take your meal to the next level. Try out these creative sides and discover new ways to enjoy your favorite sandwich.
Crispy Onion Rings
Elevate your French dip sandwich experience with a side of crispy onion rings. The crunchy texture and savory flavor of these golden rings are the perfect complement to the juicy beef and warm bread. Dip them in a tangy sauce for an extra burst of flavor.
Cheesy Mac and Cheese
Indulge your taste buds with a rich and creamy serving of mac and cheese alongside your French dip sandwich. The gooey cheese and tender pasta will add a comforting element to your meal. Sprinkle some crispy breadcrumbs on top for an irresistible crunch.
Tangy Pickles
Add a punch of tanginess to your French dip sandwich with a side of tangy pickles. The briny and slightly sour flavors of the pickles will cut through the richness of the sandwich, balancing out the taste perfectly. Try different varieties such as dill pickles or bread and butter pickles for a unique twist.
Experiment with different flavors and textures to find your ideal combination. Whether you prefer a crunchy, cheesy, or tangy side dish, these creative options will enhance the flavors of your French dip sandwich and make your meal even more memorable.
Side Dish | Description |
---|---|
Crispy Onion Rings | Golden, crunchy rings of battered onions that add a delightful texture and savory flavor to your meal. |
Cheesy Mac and Cheese | A creamy and indulgent dish featuring tender pasta infused with gooey cheese, providing a comforting element to your plate. |
Tangy Pickles | Briny and slightly sour pickles that bring a burst of tanginess, cutting through the richness of the French dip sandwich. |
Fragrant Herbs
Herbs have the power to transform a simple French dip sandwich into a culinary delight. Their fresh and aromatic flavors can elevate the taste of your meal and add a delightful touch to your dining experience. Whether you choose to sprinkle herbs directly on your sandwich or incorporate them into your side dishes, these fragrant additions will take your French dip to new heights.
1. Herb-Infused Butter
One way to incorporate herbs into your French dip sandwich is by making a herb-infused butter. Simply mix softened butter with finely chopped herbs like basil, parsley, or thyme. Spread this flavorful butter on your bread before assembling your sandwich, and let the herbs infuse their aromatic essence into every bite. The creamy and herbaceous notes will perfectly complement the rich flavors of the beef.
2. Fresh Herb Toppings
In addition to herb-infused butter, you can also sprinkle fresh herbs directly onto your French dip sandwich. Finely chop basil, parsley, or thyme and sprinkle them over the roast beef and au jus-soaked bread. The vibrant green herbs will not only add visual appeal but also bring a burst of freshness and complexity to each mouthful.
3. Herbs in Side Dishes
Don’t limit the use of herbs to just the sandwich itself. Incorporate them into your side dishes for a cohesive and flavorful meal. Toss roasted vegetables like asparagus or green beans with olive oil, garlic, and a generous amount of herbs before cooking. The combination of savory vegetables and fragrant herbs will create a harmonious balance of flavors on your plate.
4. Herb-Laden Salads
Salads are a great way to showcase the aromatic qualities of herbs. Create a vibrant herb salad by tossing mixed greens with chopped basil, parsley, or thyme. Drizzle with a tangy vinaigrette and serve it alongside your French dip sandwich. The herbal notes will complement the richness of the sandwich and add a refreshing element to your meal.
5. Herb-Infused Au Jus
Take your French dip sandwich to the next level by infusing your au jus with herbs. Add a bundle of fresh herbs like thyme, rosemary, and bay leaves to the simmering broth to infuse it with their flavors. This herb-infused au jus will impart a delicious herbal essence to the roast beef and enhance the overall taste of the sandwich.
Experience the magic of herbs and elevate your French dip sandwich to gourmet status. Whether you choose to sprinkle fresh herbs, infuse butter, add them to side dishes, or enhance your au jus, these fragrant additions will bring a burst of flavor to every bite.
Creamy Dips
Creamy dips are the perfect accompaniment to elevate your French dip sandwich to new levels of indulgence. Whether you prefer classic options or want to get creative with your own homemade creations, these creamy dips will take your sandwich to the next level of deliciousness.
Classic Dips
When it comes to classic dips, nothing beats the creamy and tangy flavors of aioli, ranch dressing, or cheese dip. These tried and true favorites pair beautifully with the rich and savory flavors of a French dip sandwich. The smooth texture and bold flavors of these dips enhance every bite, creating a mouthwatering combination that will leave you craving more.
Homemade Creations
If you’re feeling adventurous, why not try making your own creamy dips? By using fresh ingredients and incorporating herbs and spices, you can create unique and flavorful dips that perfectly complement your French dip sandwich. From a zesty avocado dip to a tangy caramelized onion dip, the possibilities are endless. Get creative and experiment with different flavors to find your personal favorite.
Dip | Description |
---|---|
Aioli | A creamy garlic mayonnaise that adds a rich and savory kick to your French dip sandwich. |
Ranch Dressing | A classic creamy dressing with a tangy buttermilk flavor that pairs perfectly with the juicy meat of a French dip sandwich. |
Cheese Dip | A velvety and cheesy dip that adds a decadent layer of flavor to your French dip sandwich. |
Conclusion
When it comes to serving French dip sandwiches, choosing the right side dish is crucial to enhance the overall dining experience. Whether you prefer classic salads, delectable starches, satisfying soups, crispy slaws, or savory vegetables, there are numerous options to complement the flavors of your sandwich.
The perfect pairings for French dip sandwiches can include traditional sides like Caesar salad or potato salad, or you can get creative with unique options such as cheesy mac and cheese or tangy pickles. Don’t forget to sprinkle fragrant herbs like basil or thyme on your sandwich or incorporate them into your side dishes for added freshness.
By considering the flavors, textures, and balance of your meal, you can create a memorable and satisfying dining experience that will leave everyone asking for more. So, the next time you enjoy a French dip sandwich, make sure to serve it with these delightful and delicious accompaniments. Bon appétit!
FAQ
What should I serve with French dip sandwiches?
There are many delicious side dishes that can complement French dip sandwiches, such as classic salads, delectable starches, satisfying soups, crispy slaws, delectable vegetables, creative sides, fragrant herbs, and creamy dips.
What are some classic salads that go well with French dip sandwiches?
Classic salads like Caesar salad, Greek salad, and simple green salad with mixed greens and fresh vegetables are excellent choices to serve alongside French dip sandwiches.
What are some delectable starches that can be paired with French dip sandwiches?
Starches like potato salad, sweet potato fries, and scalloped potatoes are popular choices to accompany French dip sandwiches and add a satisfying and filling element to the meal.
What are some satisfying soups that I can serve alongside French dip sandwiches?
Classic soups like French onion soup and beef and barley soup are comforting options that can complement the flavors of French dip sandwiches with their rich and savory broths.
What are some crispy slaws that can be served as a side dish with French dip sandwiches?
Traditional coleslaw with cabbage, carrots, and a creamy dressing is a popular choice to serve with French dip sandwiches. Variations like broccoli slaw or apple slaw can also provide unique flavors and added crunch.
What are some delectable vegetables that can be served with French dip sandwiches?
Roasted or steamed vegetables like asparagus, Brussels sprouts, or green beans can provide a flavorful and colorful element to your plate when served alongside French dip sandwiches.
What are some creative sides that can be paired with French dip sandwiches?
Get creative with your side dishes for French dip sandwiches by trying options like crispy onion rings, cheesy mac and cheese, or tangy pickles for a twist on the traditional accompaniments.
How can fragrant herbs enhance the flavors of French dip sandwiches?
Sprinkle fresh herbs like basil, parsley, or thyme on your sandwich or incorporate them into your side dishes to add a fresh and aromatic touch to your French dip meal.
What are some creamy dips that go well with French dip sandwiches?
Classic dips like aioli, ranch dressing, or cheese dip can add richness and indulgence to your French dip sandwich meal. Consider making your own dips with fresh ingredients and herbs for a unique and flavorful twist.
What are some perfect pairings for French dip sandwiches?
The perfect pairings for French dip sandwiches include classic salads, delectable starches, satisfying soups, crispy slaws, delectable vegetables, creative sides, fragrant herbs, and creamy dips.
Source Links
- https://www.corriecooks.com/what-to-serve-with-french-dip-sandwiches/
- https://theheartylife.org/what-to-serve-with-french-dip-sandwiches-25-easy-sides/
- https://insanelygoodrecipes.com/what-to-serve-with-french-dip-sandwiches/
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