Did you know that salmon is one of the most popular types of fish consumed in the United States? Not only is it incredibly delicious, but it is also packed with essential nutrients like omega-3 fatty acids, protein, and vitamins. If you’re wondering what to serve with baked salmon to create a well-rounded and satisfying meal, we’ve got you covered.
From healthy sides to flavorful accompaniments, there are plenty of options to enhance the flavors of baked salmon. Whether you prefer roasted vegetables with salmon, a refreshing quinoa salad, or a mouthwatering lemon garlic butter sauce, we’ve rounded up the best side dishes to complement your baked salmon dinner.
Table of Contents
Key Takeaways:
- Salmon is a popular fish choice in the United States due to its delicious taste and nutritional benefits.
- There are numerous side dishes that can perfectly complement a baked salmon dinner.
- Options range from healthy sides like roasted vegetables and quinoa salad to flavorful accompaniments like lemon garlic butter sauce.
- Experiment with different flavors and ingredients to find unique combinations that enhance the overall dining experience.
- Stay tuned for our list of over 25 mouthwatering side dishes that will take your baked salmon dinner to the next level.
Vegetable Side Dishes
Adding vegetable side dishes to your baked salmon dinner not only provides a healthy balance but also enhances the flavors of the fish. Incorporating vibrant, nutrient-rich vegetables into your meal will create a well-rounded and satisfying dining experience.
- Roasted vegetables with salmon: Roasting is a fantastic cooking method that brings out the natural sweetness and intensifies the flavors of vegetables. Try pairing your salmon with a medley of oven-roasted vegetables, such as lemon-roasted baby potatoes, garlic and herb roasted carrots, and roasted brussels sprouts salad. The combination of textures and flavors from the crispy exteriors and tender interiors of these vegetables will complement the succulent salmon perfectly.
- Sautéed garlic green beans: For a simple yet delicious side dish, sautéed garlic green beans are an excellent choice. The vibrant green color of the beans adds a pop of freshness to your plate, while the garlic-infused oil brings a delightful aroma and flavor to the dish. Sauté the green beans until they are tender-crisp, and serve them alongside your baked salmon for a well-balanced and flavorful meal.
Remember, the key to a successful vegetable side dish is to choose produce that is in season, ensuring optimal freshness and flavor. Combined with the succulent baked salmon, these vegetable side dishes will elevate your dinner to a whole new level of deliciousness.
| Side Dish | Description |
|---|---|
| Roasted Vegetables with Salmon | A medley of roasted vegetables, such as lemon-roasted baby potatoes, garlic and herb roasted carrots, and roasted brussels sprouts salad. |
| Sautéed Garlic Green Beans | Fresh green beans sautéed with garlic-infused oil, adding a burst of freshness to your meal. |
Pasta and Rice Sides
Pasta and rice sides are the perfect complement to baked salmon, adding a comforting and filling touch to your meal. With a variety of flavors and textures, these dishes will take your dining experience to the next level.
Lemon butter pasta: A tangy and creamy twist to traditional pasta, lemon butter pasta brings a burst of freshness to your salmon dinner. The zesty lemon flavor pairs beautifully with the delicate taste of the fish, creating a harmonious blend of flavors.
Coconut rice: Transport your taste buds to the tropics with coconut rice. The rich and aromatic coconut flavor adds a hint of sweetness to the meal, complementing the savory taste of the salmon. This exotic side dish will transport you to a beachfront paradise.
Cacio e pepe: Indulge in the rich and cheesy goodness of cacio e pepe alongside your baked salmon. This classic Italian dish combines simple ingredients like pasta, Parmesan cheese, and black pepper to create a flavorful and comforting accompaniment to the fish.
Creamy Parmesan risotto: Elevate your salmon dinner with a creamy and decadent Parmesan risotto. The creamy texture of the risotto, combined with the bold flavors of Parmesan cheese, creates a luxurious side dish that will impress your guests.
Cilantro lime rice: For a burst of freshness, cilantro lime rice is the perfect choice. The zesty lime and vibrant cilantro complement the flavors of the salmon, adding a refreshing and zingy element to your meal.
Pairing the right pasta or rice side dish with baked salmon can elevate your dining experience. Whether you prefer tangy, creamy, or cheesy flavors, there is a pasta or rice side dish that will perfectly complement your salmon dinner.
Salad Sides
Salads can be an excellent choice to pair with baked salmon, offering light and refreshing flavors. They not only add a healthy component to your meal but also provide an array of textures and vibrant colors. Here are some delicious salad ideas that perfectly complement the rich flavors of salmon:
Lemon Kale Salad
Experience a harmonious blend of citrus and earthy notes with a lemon kale salad. The zesty lemon dressing beautifully brightens up the robust kale leaves, creating a delightful combination of flavors that will enhance your salmon dish.
Tomato Cucumber Avocado Salad
If you’re looking for a burst of freshness, a tomato cucumber avocado salad is a winner. Savor the juicy tomatoes, crisp cucumbers, and creamy avocado, all tossed together in a tangy dressing. This salad brings vibrancy and a refreshing contrast to the richness of baked salmon.
Vegan Soba Noodle Salad
For a unique twist, try a vegan soba noodle salad. The thin buckwheat noodles offer a light and satisfying base, while colorful vegetables such as carrots, bell peppers, and edamame add a delightful crunch. Tossed in a savory dressing with a hint of Asian-inspired flavors, this salad complements the delicate taste of salmon beautifully.
The visual appeal of these vibrant salads will elevate your dining experience, and their fresh flavors will perfectly balance the richness of baked salmon. Whether you choose the citrusy kale salad, the refreshing tomato cucumber avocado salad, or the Asian-inspired soba noodle salad, these delightful side dishes will leave you satisfied and wanting more.
Potato Sides
When it comes to potato side dishes for salmon, there are plenty of delicious options to choose from. Potatoes are a classic and versatile ingredient that pairs perfectly with the flavors of baked salmon. Whether you’re looking for creamy and comforting, sweet and spicy, or crispy and flavorful, these potato sides will take your meal to the next level.
Mashed Red Potatoes
Mashed red potatoes are a creamy and comforting choice to serve with salmon. Their smooth texture and rich flavor complement the delicate taste of the fish. Seasoned with butter, garlic, and herbs, mashed red potatoes add a deliciously savory element to your meal.
Baked Sweet Potato Wedges
For a touch of sweetness and spice, try serving baked sweet potato wedges with your salmon. The natural sweetness of the potatoes pairs well with the savory flavors of the fish. Sprinkle them with cinnamon and paprika before baking for a flavorful twist.
Crispy Smashed Potatoes
If you’re looking for a crispy and flavorful option, crispy smashed potatoes are the way to go. These potatoes are boiled until tender, then smashed and roasted until crispy and golden brown. The result is a perfect combination of crispy exterior and tender interior, with a burst of flavor in every bite.
| Potato Side Dish | Description |
|---|---|
| Mashed Red Potatoes | A creamy and comforting option seasoned with butter, garlic, and herbs. |
| Baked Sweet Potato Wedges | Sweet and spicy wedges sprinkled with cinnamon and paprika. |
| Crispy Smashed Potatoes | Boiled, smashed, and roasted for a crispy exterior and tender interior. |
These potato side dishes will not only complement the flavors of baked salmon but also add variety and depth to your meal. Whether you prefer creamy mashed potatoes, sweet and spicy wedges, or crispy smashed potatoes, there’s a potato side dish to satisfy every palate. Try them out and discover your new favorite combination!
Other Side Dishes
While traditional side dishes are always a hit with baked salmon, there are other options that can perfectly complement the flavors of this delicious fish. These alternative side dishes bring unique flavors and textures to your meal, ensuring a delightful dining experience.
1. Air Fryer Asparagus
For a crisp and flavorful side dish, try air fryer asparagus. This cooking method gives the asparagus a delightful crunch while still maintaining its natural sweetness. Seasoned with garlic and olive oil, air fryer asparagus provides a garlicky flavor that pairs well with the salmon.
2. Creamy Parmesan Mushrooms
Indulge in the rich and savory goodness of creamy Parmesan mushrooms. These mushrooms are sautéed to perfection and then coated in a creamy sauce made with Parmesan cheese. The combination of earthy mushrooms and tangy cheese creates a decadent side dish that complements the salmon beautifully.
3. Oven-Roasted Corn on the Cob
Add a buttery, juicy, and crunchy element to your salmon dinner with oven-roasted corn on the cob. Roasting the corn in the oven brings out its natural sweetness and enhances its flavors. Serve it with a sprinkle of salt and a pat of butter for a classic and satisfying side dish.
Summary
These other side dishes for salmon, including air fryer asparagus, creamy Parmesan mushrooms, and oven-roasted corn on the cob, provide an array of flavors and textures that complement the baked salmon. From the crispness of the asparagus to the richness of the mushrooms and the buttery sweetness of the corn, these side dishes add depth and variety to your meal. Experiment with these alternatives to traditional sides and discover new and exciting flavors that enhance your salmon dinner.
Make-Ahead and Reheating Tips
Planning a delicious salmon dinner? Good news! Many of the side dishes mentioned in this article can be prepared ahead of time, making your meal preparation a breeze. By using make-ahead techniques, you can save time and ensure that everything is ready when it’s time to serve.
When making side dishes for your salmon, consider options that can be refrigerated for a few days or even frozen for up to 3 months. This way, you can easily store them and have them on hand whenever you need a quick and convenient meal. Make-ahead dishes can be a lifesaver, especially on busy days or when unexpected guests arrive.
Now, let’s talk about reheating. When the time comes to enjoy your pre-made side dishes, you have a variety of options at your disposal. The method you choose will depend on the specific dish and your preferred cooking equipment.
If you’re looking for a quick and efficient way to reheat your side dishes, an air fryer can be a great tool. It provides a fast and even heat distribution, resulting in crispy and flavorful results. Simply place your dish in the air fryer, set the temperature and time, and let it work its magic. The make-ahead dishes will come out warm and ready to serve.
Another popular method for reheating side dishes is using the oven. Preheat your oven to the recommended temperature and place the dish in an oven-safe container. Cover it with foil to retain moisture and heat, then bake until the dish is thoroughly warmed. This method is great for larger quantities or when you want to reheat multiple dishes at once.
If you prefer a more hands-on approach, you can use the stovetop to reheat your dishes. Depending on the recipe, you can use a skillet or saucepan to gently warm the side dish. This method works well for dishes that require a quick heat-up or dishes with sauces that need to be reheated and emulsified.
One important tip to remember when reheating your make-ahead dishes, especially if they have been frozen, is to thaw them before reheating. Thawing allows for even warming throughout and prevents uneven cooking. Simply transfer the dish from the freezer to the refrigerator a day before you plan to reheat it.
| Reheating Methods | Pros | Cons |
|---|---|---|
| Air Fryer | Quick and efficient | Requires additional kitchen equipment |
| Oven | Works well for larger quantities | Takes longer than other methods |
| Stovetop | Gives you more control | May require more attention |
Whether you choose to make-ahead or freeze your salmon side dishes, reheating them properly is key to maintaining their delicious flavors. With these tips in mind, you can enjoy your favorite side dishes with ease, saving time and effort in the kitchen.
For more information on freezing and reheating cooked salmon, check out this helpful article.
Share Your Thoughts and Photos
We would love to hear your feedback on these salmon side dish recipes. Share your thoughts, ratings, and reviews in the comments section below. Don’t forget to snap a picture and tag us on Instagram @aheadofthyme or share it on Pinterest. Be sure to sign up for our email newsletter to receive more delicious recipes and stay updated with the latest food trends.
Additional Tips and Suggestions
Serving baked salmon offers a world of possibilities beyond traditional side dishes. To enhance your dining experience and impress your guests, consider these tips for serving salmon:
- Experiment with flavors: Don’t be afraid to get creative and try different flavor combinations to complement the natural taste of salmon. From zesty citrus marinades to tangy herb-infused sauces, there are endless ways to elevate your salmon dish.
- Incorporate spices and herbs: Adding spices and herbs can take your salmon to the next level. Whether you opt for a simple sprinkle of garlic and dill or a more complex blend of smoked paprika and cumin, be adventurous with your seasonings to enhance the overall taste.
- Explore various cuisines: Salmon is versatile and pairs well with a range of cuisines. Explore international flavors by incorporating Asian-inspired ingredients like ginger, soy sauce, and sesame oil. Alternatively, experiment with Mediterranean flavors such as lemon, olive oil, and fresh herbs.
- Consider different cooking methods: Baked salmon is delicious, but don’t limit yourself to one cooking technique. Try grilling, searing, or poaching the fish to add variety and depth of flavor to your meal.
When it comes to side dishes, don’t be afraid to think outside the box. Creativity is key to creating memorable and delicious flavor combinations. Here are some creative salmon side dish ideas:
“The only limit to your culinary creations is your imagination. Let your taste buds guide you in discovering unique flavor profiles that perfectly complement the richness of salmon.”
Roasted Honey Glazed Carrots
Add a touch of sweetness to your meal with roasted honey glazed carrots. The natural sweetness of the carrots pairs beautifully with the savory notes of the salmon.
Quinoa and Avocado Salad
Create a refreshing and nutritious side dish with a quinoa and avocado salad. The creamy avocado adds a luscious texture, while the quinoa provides a hearty base.
Maple Glazed Brussels Sprouts
Elevate roasted Brussels sprouts by glazing them with a sweet and sticky maple syrup glaze. This combination of flavors adds depth and complexity to your meal.
Citrus Cucumber Salad
Bring a burst of freshness to your plate with a citrus cucumber salad. The vibrant flavors of citrus fruits and crisp cucumbers provide a light and refreshing contrast to the richness of the salmon.
By thinking creatively and exploring new flavors, you can take your salmon dinner to new heights. Don’t be afraid to step outside your comfort zone and embrace unique combinations that enhance the natural flavors of the fish.
Conclusion
Finding the perfect side dishes to serve with baked salmon can elevate your meal to new heights. The variety of options available ensures that you can find delicious pairings that will complement the flavors of the fish. Whether you prefer vegetable sides, pasta and rice dishes, or refreshing salads, there are endless possibilities to satisfy your palate.
Don’t be afraid to get creative with your side dish choices. Try experimenting with different flavors and ingredients to discover unique combinations that enhance the overall taste of the salmon. Incorporating spices, herbs, and seasonings can further elevate the dining experience.
With the right pairings, you can create a well-rounded meal that will leave you satisfied and craving for more. So go ahead, explore the world of salmon side dishes and enjoy the flavors that will make your baked salmon dinners exceptional.
FAQ
What are some perfect pairings for baked salmon dinners?
Some perfect pairings for baked salmon dinners include vegetable side dishes, pasta and rice sides, salads, potato sides, and other side dishes like asparagus, mushrooms, and corn on the cob.
What are some vegetable side dishes that go well with baked salmon?
Some vegetable side dishes that go well with baked salmon are roasted vegetables like lemon roasted baby potatoes, garlic and herb roasted carrots, roasted brussels sprouts salad, and sautéed garlic green beans.
What are some pasta and rice sides that complement baked salmon?
Some pasta and rice sides that complement baked salmon are lemon butter pasta, coconut rice, cacio e pepe, creamy Parmesan risotto, and cilantro lime rice.
What are some salad sides that pair well with baked salmon?
Some salad sides that pair well with baked salmon are lemon kale salad, tomato cucumber avocado salad, and vegan soba noodle salad.
What are some potato sides that go well with baked salmon?
Some potato sides that go well with baked salmon are mashed red potatoes, baked sweet potato wedges, and crispy smashed potatoes.
What are some other side dishes that can be served with baked salmon?
Other side dishes that can be served with baked salmon include air fryer asparagus, creamy Parmesan mushrooms, and oven-roasted corn on the cob.
Can I make the side dishes ahead of time and reheat them?
Yes, many of these side dishes can be made ahead of time and stored in the refrigerator for a few days or frozen for up to 3 months. When reheating, you can use the air fryer, oven, or stovetop, depending on the recipe. It is recommended to thaw frozen dishes before reheating to ensure even warming throughout.
How can I share my feedback and photos of the salmon side dish recipes?
We would love to hear your feedback! You can share your thoughts, ratings, and reviews in the comments section below the recipe. Don’t forget to snap a picture and tag us on Instagram @aheadofthyme or share it on Pinterest. Be sure to sign up for our email newsletter to receive more delicious recipes and stay updated with the latest food trends.
Do you have any additional tips and suggestions for serving salmon?
Yes, you can get creative and experiment with different flavors and ingredients to find unique combinations that complement the fish. Consider incorporating spices, herbs, and seasonings to enhance the overall taste. Don’t be afraid to try new recipes and explore various cuisines to create a memorable dining experience.
Can you summarize the different side dishes for serving with baked salmon?
The different side dishes for serving with baked salmon include vegetable sides like roasted vegetables and sautéed garlic green beans, pasta and rice sides like lemon butter pasta and coconut rice, salad sides like lemon kale salad and tomato cucumber avocado salad, potato sides like mashed red potatoes and baked sweet potato wedges, and other side dishes like air fryer asparagus and creamy Parmesan mushrooms.
Source Links
- https://www.southernliving.com/food/side-dishes/salmon-sides
- https://www.aheadofthyme.com/25-side-dishes-for-salmon/
- https://www.allrecipes.com/gallery/best-side-dishes-salmon/
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