Vodka Sauce is one of the most popular pasta sauces out there. It’s creamy, flavorful and packed with delicious ingredients! But not all vodka sauces are created equal. If you’re looking for a truly top-notch canned or jarred vodka sauce to add to your pantry, then look no further!
We’ve rounded up the best options on the market so that you can make restaurant-quality dishes right in your own home. From classic Italian flavors to unique twists on traditional recipes, these canned and jarred vodka sauces will take your meals to the next level without breaking the bank. So grab a few jars today and start cooking like an Italian chef tonight!
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What Is Canned Vodka Sauce?
Canned vodka sauce is a popular type of pasta sauce that is made with tomatoes, cream, and vodka. It is typically served over penne pasta, but can also be used on other types of pasta, or even as a dipping sauce. Vodka sauce is typically very thick and rich and is often made with heavy cream or half-and-half. While it can be made without alcohol, the vodka does add a unique flavor to the sauce.
What uses Vodka Sauce for?
Vodka sauce is a classic Italian pasta sauce that has become popular in the United States. It is creamy and flavorful, often made with tomatoes, cream, butter, onions, garlic, vodka (hence the name) and sometimes spices like oregano or parsley. Vodka sauce can be used to top any kind of cooked pasta – penne, ziti, rigatoni – as well as stuffed shells or lasagna.
It can also be used to dress up meat dishes such as veal parmigiana or chicken marsala. Adding vodka sauce to pizza is another great way to enjoy its flavor. Creamy and delicious, vodka sauce is sure to add an extra layer of flavor to your favorite dish!
Lists Canned Vodka Sauce Brand
5 Best Canned Vodka Sauce Brands Reviews
Here are the seven best canned & Jarred Vodka sauce choices you shouldn’t miss for delicious recipes at home.
Top 1. Prego 200000021498 Creamy Vodka Sauce
The Prego 200000021498 Creamy Vodka Sauce is a tasty sauce that is regarded as being very flexible. Because you can use this sauce to perfection with various delectable dishes like pasta, pasta, pasta, or pizza, it is referred to as being flexible. The tasteful blending of Italian cheese, tomatoes, fresh cream, olive oil, and vodka gives this sauce its unique flavor.
This sauce is ideal for serving any type of pasta because of its medium thickness without becoming runny. Specifically, this vodka sauce from the Prego brand is produced entirely of natural veggies, is gluten-free, extremely safe, and nevertheless imparts the freshest flavor. Each serving of half a cup of sauce is the nutritionally superior equivalent of 40% of your daily recommended intake of vegetables. Along with having a delightful taste, the product is also very simple to use and store.
- Best flavor
- Fresh ingredients
- Easy to break into transforming process
Top 2. Rao’s Homemade Vodka Sauce
Don’t miss our Rao’s Homemade Vodka Sauce if you’re looking for the greatest canned vodka sauce with a delectable traditional taste just like mom made it. This sauce has the familiar flavor of real spaghetti sauce, bringing back memories of this place. Of course, the sauce is made using exquisite fresh Italian tomatoes, fresh basil, and extra virgin Italian olive oil in addition to traditional Italian seasonings.
With many different foods, including cheese, pasta, pizza, or pasta, this sauce can be used in a variety of ways. You may either dip it right into your meal or use it to spice your dish. This product has a naturally sweet flavor and a relatively thick, non-watery texture because it has no sweeteners, pastes, or fillers.
- Traditional Italian flavor
- No sweeteners, pastes, or fillers
- Non-watery texture
- Easy to break into transforming process
Top 3. 365 by Whole Foods Market Creamy Vodka Sauce
Whole Foods Market’s 365 Anyone should taste the national sauce brand Creamy Vodka Sauce. Users’ initial thoughts upon purchasing this product are that it comes in a durable package with a sleek and stunning design. Given that it is a national brand, the product’s price is incredibly reasonable for its quality.
Of course, the sauce is of the highest quality and is made to order. The freshest tomatoes possible were utilized to make the sauce. The end result is an organic, fresh, naturally sweet, and tempting sauce thanks to precise preparation, slow cooking, and the inclusion of delectable spices. Due to the creamy nature of this sauce, mixing it with a variety of dishes will also cause you to taste its greasy flavor.
- Nice package
- Fresh ingredients
- Easy to break
Top 4. Trader Giottos Organic Vodka Sauce
One of the best canned vodka sauces with the most distinctive sauce color among the ones we’ve discussed is Trader Giottos Organic Vodka Sauce. Because it contains a variety of herbs, this sauce has a characteristic reddish brown hue. Along with the distinctively sour and sweet flavor of ketchup, it also has the scents of cheese, vodka, cheese, and herbs.
You can prepare chicken or beef stews using Trader Giottos Organic Vodka Sauce, make pasta meals, dip bread sticks in it, or use it as a dipping sauce. Additionally, this food is gluten-free, very safe, and organically grown.
- Delicious and unique scents
- Distinctive sauce color
Top 5. Sanremo Tomato and Vodka Pasta Sauce
Sanremo Tomato and Vodka Pasta Sauce is only one of the high-quality, reasonably priced dishes that Compagnia Sanremo excels in offering. Those seeking authentic Italian flavors will find satisfaction in the Sanremo Tomato and Vodka Pasta Sauce. Every fresh ingredient transported into Italy gives food its fresh flavor.
This sauce has a medium thick consistency and is produced with overripe tomatoes, herbs for flavor and extra virgin olive oil for scent. Due to its complete lack of preservatives and gluten, Sanremo Tomato and Vodka Pasta Sauce is also incredibly safe for ingestion by people.
- Fresh ingredients
- A medium thick consistency
- Complete lack of preservatives and gluten
- Easy to break into transforming process
What Types Of The Best Canned Vodka Sauce?
When it comes to canned vodka sauce, there are generally two types: tomato-based and cream-based. Which one you prefer is really a matter of personal preference. Some people prefer the richer, creamier taste of a cream-based sauce, while others prefer the brighter, more acidic flavor of a tomato-based sauce.
If you’re looking for a truly authentic Italian experience, you’ll want to go with a tomato-based sauce. These sauces are typically made with San Marzano tomatoes, which are prized for their sweetness and acidity. If you can’t find San Marzano tomatoes, you can use any type of plum tomato. Just be sure to adjust the amount of sugar and acidity to suit your taste.
Cream-based sauces, on the other hand, are often made with heavy cream, milk, and/or sour cream. This gives them a richer, more decadent flavor that some people prefer. If you’re watching your calories, though, you may want to stick with a tomato-based sauce. They tend to be lower in fat and calories than their cream-based counterparts.
Recipes With Canned Vodka Sauce
If you’re looking for some recipes that make use of this delicious sauce, look no further! We’ve gathered up some of our favorites below.
One Pot Vodka Sauce Pasta
On a hectic weeknight when you don’t have much time to cook, this meal is ideal. It comes together quickly and only dirties one pot, making cleanup a breeze.
Vodka Sauce Pizza
If you’re in the mood for pizza but don’t want to deal with delivery, this recipe is for you. It uses store-bought pizza dough and is topped with homemade vodka sauce, mozzarella cheese, and your favorite toppings.
Vodka Sauce Chicken
It’s a terrific idea to use up leftover chicken in this recipe. The chicken is simmered in a homemade vodka sauce until it’s cooked through and then served over pasta or rice.
Grilled Vodka Sauce Shrimp
These grilled shrimp are perfect for summer cookouts. They’re marinated in a homemade vodka sauce and then grilled to perfection. Serve them on their own or add them to your favorite salad or pasta dish.
How To Make Vodka Sauce At Home?
Vodka sauce is a creamy, flavorful sauce that is often used in Italian dishes. It can be made at home with just a few simple ingredients, and it is relatively easy to make. This guide will show you how to make vodka sauce at home, step by step.
- 1/2 cup vodka
- 1/2 onion, diced
- 3 cloves garlic, minced
- 1 (28 oz) can of crushed tomatoes
- 1/4 teaspoon red pepper flakes
1 tablespoon sugar
- 1 tablespoon chopped fresh parsley
- 1 tablespoon chopped fresh basil
- Salt and black pepper to taste
1. In a large saucepan over medium heat, combine the vodka, onion, garlic, and red pepper flakes. About 5 minutes of cooking will soften the onion.
2. Add the crushed tomatoes and sugar, and bring to a simmer. Simmer for 10 minutes.
3. Stir in the parsley and basil, and season with salt and black pepper to taste. Simmer for another 5 minutes.
4. Serve over your favorite pasta dish. Enjoy!
FAQS about Vodka Sauce
1). How long can you keep vodka sauce?
Vodka sauce can be kept for a few days (4-5DAYS) when stored in an airtight container in the refrigerator. To keep vodka sauce fresh for longer, you can freeze it in individual portions or small batches that can be defrosted as needed. Be sure to label any containers with the date so that you know how long the vodka sauce has been in the freezer.
2). What is vodka sauce made from?
Vodka sauce is typically made from a combination of tomatoes, cream, vodka, butter, garlic, and various seasonings. The specific ingredients used can vary depending on the recipe, but most vodka sauces rely heavily on the flavors and textures of tomatoes and cream. Some recipes also incorporate other flavorful ingredients like vodka, herbs, and spices to give the sauce a rich and complex flavor.
3). What are some delicious ways to use vodka sauce?
One popular way to use vodka sauce is in pasta dishes, such as fettuccine alfredo or spaghetti bolognese. Vodka sauce can also be used as a topping for pizza, paired with chicken or seafood, or served alongside breaded and fried foods like mozzarella sticks or calamari.
You can also experiment with incorporating vodka sauce into your favorite soups and stews for added richness and flavor. Whether you’re looking for an easy weeknight dinner or something special to serve at your next party, vodka sauce is sure to add a touch of deliciousness to any dish!
4). Why is it called vodka sauce?
The exact origins of vodka sauce are somewhat unclear, but many believe that it got its name because vodka is one of the key ingredients in this creamy, flavorful sauce. Some also suggest that the term “vodka” was chosen to convey an air of luxury or sophistication, as vodka is often associated with high-end restaurants and gourmet cuisine.
Whatever the reason, vodka sauce is a delicious and versatile condiment that is sure to add some extra flavor and intrigue to your favorite dishes. So why not try it today?
5). Can you preserve vodka sauce?
Yes, vodka sauce can be preserved by freezing or canning. To freeze vodka sauce, simply transfer it to an airtight container or freezer-safe bag and store in the freezer for up to several months. Alternatively, you can preserve vodka sauce by canning it using a pressure canner.
Simply follow the instructions included with your pressure canner to safely preserve vodka sauce for long-term storage. Whether you choose to freeze or can vodka sauce, it is sure to stay fresh and delicious well into the future!
Vodka sauce is a delicious and versatile Italian-American condiment. When selecting the best canned or jarred vodka sauces, it’s important to look for one with natural ingredients like tomatoes, olive oil, garlic, onions, cream and basil. Avoid any brands that contain added sugars or preservatives. With so many different varieties available on the market today – from classic tomato-based options to more creative recipes – there’s sure to be something out there that will satisfy your taste buds.
Whether you choose a traditional option or go for something unique and flavorful, we guarantee you won’t regret adding this tasty sauce into your kitchen pantry!