Popular Choices: What to Serve with Fish Tacos – Delightful Mixes

Originally posted on November 13, 2023 @ 5:32 pm

When it comes to serving fish tacos for dinner, it’s important to have a variety of delicious side dishes to enhance the flavor and texture of the meal. From classic accompaniments like refried beans and tortilla chips, to more adventurous options like mango salsa and pickled red onions, there are plenty of choices to choose from. Let’s explore some popular side dishes that pair perfectly with fish tacos.

Key Takeaways:

• Choosing the right side dishes can elevate your fish taco meal
• Classic accompaniments like refried beans and tortilla chips are always a hit
• Try adventurous options like mango salsa and pickled red onions for a unique twist
• Consider Mexican flavors with dishes like Mexican rice and pickled red onions
• For healthier options, black beans, coleslaw, and corn soup are great choices

Classic Accompaniments

When it comes to serving fish tacos, classic side dishes can enhance the overall dining experience. Refried beans, tortilla chips, and mango salsa are popular choices that pair perfectly with fish tacos, adding both flavor and texture to the meal.

Refried beans provide a creamy and savory element to the dish. Made from pinto beans, they are typically cooked with onions, garlic, and spices, resulting in a rich and delicious side dish. The smooth and velvety texture of refried beans contrasts well with the crispy texture of the fish tacos.

Tortilla chips add a satisfying crunch to the meal. Whether served on the side or used as a base for nachos, tortilla chips complement the flavors of the fish tacos. Their salty and crispy nature pairs well with the fresh and tangy taste of the tacos.

Mango salsa adds a refreshing and tropical twist to the dish. Made with ripe mangoes, tomatoes, onions, cilantro, and lime juice, it provides a burst of sweet and tangy flavors that perfectly complement the fish. The vibrant colors and fresh ingredients of mango salsa also make it visually appealing.

To complete the fish taco experience, consider serving these classic accompaniments that are sure to delight your taste buds and enhance the overall enjoyment of the meal.

Variety of Classic Side Dishes

Side Dish	Description
Refried Beans	Creamy and savory pinto beans
Tortilla Chips	Crunchy and salty corn chips
Mango Salsa	Refreshing and tangy salsa made with ripe mangoes

Mexican Flavors

To enhance the Mexican flavors in your fish tacos, consider serving Mexican rice and pickled red onions as side dishes. Mexican rice, made with flavorful spices and vegetables, adds a savory element to the meal. Pickled red onions provide a tangy and zesty topping that complements the flavors of the fish tacos.

Traditional Mexican Rice Recipe

If you want to make your own Mexican rice, here’s a simple and delicious recipe you can try:

1. Heat some vegetable oil in a saucepan over medium heat. Add finely chopped onion and garlic, and sauté until they become translucent.
2. Add long-grain white rice to the saucepan and toast it lightly until it turns golden brown.
3. Pour in some tomato puree and chicken broth, and season with cumin, chili powder, and salt. Stir everything together.
4. Bring the mixture to a boil, then reduce the heat to low, cover the saucepan, and let it simmer for about 15-20 minutes, or until the rice is tender.
5. Remove the saucepan from the heat and let it sit, covered, for about 5 minutes. Fluff the rice with a fork before serving.

Pair this delicious Mexican rice with your fish tacos to add an authentic touch to your meal.

Table: Mexican Flavors

Side Dish	Description
Mexican Rice	A savory rice dish made with spices and vegetables, perfect for enhancing the Mexican flavors in your fish tacos.
Pickled Red Onions	Tangy and zesty onions that add a burst of flavor and texture to your fish tacos.

Healthy Options

When enjoying fish tacos, it’s always a good idea to have some healthy side dishes to balance out the meal. Here are a few options that are both nutritious and delicious:

Black Beans

Benefits	Preparation
High in fiber and protein	Cook in a slow cooker for convenience
Rich in vitamins and minerals	Season with herbs and spices for added flavor

Black beans are a great option for a healthy side dish. They are packed with fiber, protein, vitamins, and minerals, making them a nutritious addition to your fish tacos. You can prepare them in a slow cooker for convenience and season them with herbs and spices for added flavor.

Coleslaw

Benefits	Preparation
Provides crunch and freshness	Shred cabbage and carrots, mix with dressing
Low in calories	Use a light dressing or make your own with yogurt

Coleslaw is another healthy option that adds crunch and freshness to your fish tacos. Made with shredded cabbage and carrots, it’s low in calories and can be dressed with a light dressing or even a homemade one using yogurt for a healthier twist.

Corn Soup

Benefits	Preparation
Rich in vitamins and minerals	Sauté corn, onions, and garlic, simmer with broth
Offers a unique twist to the meal	Season with chile powder and poblano peppers

To add a unique twist to your fish tacos, try serving corn soup as a healthy side dish. Made with sautéed corn, onions, and garlic, simmered with broth, it’s rich in vitamins and minerals. Season it with chile powder and poblano peppers for a touch of spice and flavor.

Creamy Additions

When it comes to enhancing the creamy goodness of fish tacos, there are a few delectable side dishes that can take your meal to the next level. From tangy cilantro lime sauce to smoky chipotle crema and rich guacamole, these creamy additions bring a burst of flavor and texture to your fish taco feast. And let’s not forget about the delectable crema and avocado-lime crema that can be used as toppings or dipping sauces. So, let’s dive into these delicious options and explore how they can elevate your fish taco experience.

Embracing the Tangy Freshness of Cilantro Lime Sauce

Cilantro lime sauce is a zesty and tangy dressing that pairs perfectly with fish tacos. Made with fresh cilantro, tangy lime juice, garlic, and creamy mayonnaise, this sauce adds brightness and depth of flavor to your tacos. Simply drizzle it over your fish tacos or use it as a dipping sauce for an extra burst of tangy goodness. The combination of the vibrant cilantro and zesty lime creates a refreshing and irresistible taste that perfectly complements the flavors of the fish.

Indulging in the Smoky and Spicy Delights of Chipotle Crema

If you’re craving a smoky and spicy kick, chipotle crema is the perfect side dish for your fish tacos. This creamy dressing is made by blending smoky chipotle peppers with tangy sour cream or Greek yogurt, along with a touch of lime juice, garlic, and spices. The result is a rich and flavorful sauce that adds a subtle heat and depth of flavor to your tacos. Drizzle the chipotle crema over your fish tacos or use it as a dipping sauce for a creamy and spicy indulgence that will leave your taste buds satisfied.

Fresh and Zesty

When it comes to serving fish tacos, adding fresh and zesty side dishes can take your meal to a whole new level. The bright and tangy flavors of pico de gallo, pineapple salsa, and tropical pico de gallo perfectly complement the savory taste of the fish tacos.

Pico de gallo is a classic Mexican salsa made with fresh tomatoes, onions, cilantro, and a splash of lime juice. It adds a refreshing and tangy kick to each bite of the fish taco. The combination of the juicy tomatoes, crisp onions, and fragrant cilantro creates a burst of flavors that balances out the richness of the fish.

If you’re looking for a tropical twist, pineapple salsa is the way to go. The sweetness of the ripe pineapple mingles with the heat of jalapeños and the freshness of cilantro, creating a salsa that is both sweet and spicy. The vibrant colors and tropical flavors of this salsa bring a burst of sunshine to your plate.

For an even more exotic flavor, try tropical pico de gallo. This variation combines juicy mangoes, sweet papayas, and zesty ginger for a salsa that will transport your taste buds to a tropical paradise. The combination of sweet and zingy flavors adds a unique twist to your fish taco meal.

Table: Comparison of Fresh and Zesty Side Dishes

Side Dish	Ingredients	Flavor Profile
Pico de Gallo	Tomatoes, onions, cilantro, lime juice	Tangy and refreshing
Pineapple Salsa	Pineapple, jalapeños, cilantro	Sweet and spicy
Tropical Pico de Gallo	Mangoes, papayas, ginger	Tropical and zingy

With the addition of these fresh and zesty side dishes, your fish tacos will be bursting with vibrant flavors and textures. So go ahead and give these options a try to take your fish taco meal to the next level!

Spicy and Smoky

If you’re a fan of bold and fiery flavors, then these spicy side dishes are the perfect complement to your fish tacos. Whether you prefer a smoky kick or a tangy twist, these dishes will add an extra layer of heat and complexity to your meal. Consider trying out some of these tantalizing options:

Salsa Taquera

If you’re looking for a smoky and vibrant condiment to spice up your fish tacos, look no further than salsa taquera. Made with roasted tomatoes, smoky chipotle peppers, and a blend of spices, this salsa adds a bold and flavorful kick to any dish. It pairs especially well with grilled meats and tacos, making it the perfect accompaniment for your fish tacos.

Jerk Salsa

For a Caribbean twist on your fish tacos, try serving jerk salsa as a side dish. This salsa combines roasted tomatoes with warm spices like allspice, cinnamon, and nutmeg, resulting in a bold and fiery flavor profile. The jerk seasoning adds a unique and tantalizing kick that will take your fish tacos to the next level.

Grilled Salsa Verde

If you’re a fan of tangy and smoky flavors, then grilled salsa verde is the perfect side dish for your fish tacos. Made with charred tomatillos, grilled jalapeños, and a hint of lime juice, this salsa has a distinct smoky and tangy flavor that pairs beautifully with grilled fish. It adds a refreshing and vibrant element to your tacos, making every bite burst with flavor.

Spice up your fish taco meal with these flavorful and fiery side dishes. Whether you prefer the smoky depths of salsa taquera, the bold flavors of jerk salsa, or the tangy kick of grilled salsa verde, these dishes will take your fish tacos to a whole new level of deliciousness. Get ready to tantalize your taste buds and add some heat to your next taco night.

Textured Options

Adding texture to your fish taco meal can take it to a whole new level of culinary delight. Alongside the flavorful tacos, serve some enticing side dishes that offer a satisfying crunch or a unique twist. Consider these textured options to enhance your fish taco experience and tantalize your taste buds:

Jicama-Carrot Slaw

A refreshing and crunchy jicama-carrot slaw is the perfect complement to your fish tacos. Thinly sliced jicama and carrots create a vibrant and colorful medley that adds a delightful texture to each bite. The crispness of the vegetables perfectly contrasts the softness of the taco filling, creating a harmonious balance of flavors.

Roasted Chili Corn Salsa

For an explosion of smoky and slightly spicy flavors, consider serving roasted chili corn salsa as a side dish. This vibrant salsa combines roasted corn kernels, diced tomatoes, and a touch of heat from jalapeños. The charred flavors of the roasted corn bring a depth of taste, while the heat from the jalapeños adds an extra kick. The combination of textures and flavors will surely elevate your fish taco meal.

Crispy Plantains

Indulge your cravings by adding crispy plantains to your fish taco spread. These twice-fried green plantains offer a delightful crunch and a subtle sweetness that pairs beautifully with the savory flavors of the tacos. The golden and crispy exterior gives way to a tender and creamy interior, creating a textural contrast that will leave you wanting more.

Bring your fish taco meal to life with these textured side dishes. The jicama-carrot slaw, roasted chili corn salsa, and crispy plantains add a sensational crunch and unique flavors that will take your culinary adventure to new heights. Whether you’re hosting a gathering or enjoying a delicious meal at home, these side dishes are sure to impress. So go ahead and savor the textures and flavors of these delightful accompaniments!

Seafood Companions

When it comes to serving fish tacos, why not enhance the seafood experience by adding some delicious side dishes? From tangy shrimp ceviche to hearty black-eyed pea caviar and indulgent ahi nachos, these seafood companions will take your fish taco meal to the next level.

Shrimp Ceviche

If you’re looking for a refreshing and tangy side dish to accompany your fish tacos, shrimp ceviche is a perfect choice. Made with fresh shrimp marinated in lime juice, this dish adds a burst of flavor and a citrusy element to your meal. The acidity of the lime juice effectively “cooks” the shrimp, resulting in a light and refreshing ceviche that pairs beautifully with the flavors of the fish tacos.

Black-Eyed Pea Caviar

For a hearty and flavorful side dish, try serving black-eyed pea caviar with your fish tacos. This dish combines black-eyed peas, vegetables, and a citrus dressing to create a vibrant and satisfying accompaniment. The combination of textures and flavors adds depth to your meal, making every bite a delight.

Ahi Nachos

If you’re in the mood for something indulgent, ahi nachos are the perfect side dish to complement your fish tacos. Made with crispy wonton chips and marinated ahi tuna, these nachos offer a combination of textures and flavors that will satisfy your cravings. The tender and flavorful ahi tuna pairs perfectly with the crunch of the chips, creating a truly delicious and mouthwatering experience.

With these seafood companions, your fish taco meal will be complete. Whether you choose to serve refreshing shrimp ceviche, hearty black-eyed pea caviar, or indulgent ahi nachos, each side dish brings its own unique elements to elevate the flavors of your fish tacos. So why not give these seafood side dishes a try and take your meal to a whole new level?

Comfort Food Classics

When it comes to serving fish tacos, comfort food side dishes can add a satisfying and indulgent touch to the meal. Two classic options that pair perfectly with fish tacos are mac and cheese and green chile-artichoke dip. These dishes offer a combination of creamy textures and flavorful ingredients that complement the fish tacos beautifully.

Mac and cheese, with its rich and cheesy goodness, provides a comforting and delicious accompaniment to the flavors of the fish tacos. The creamy cheese sauce coats the pasta, creating a luscious bite that adds a touch of indulgence to the meal. Whether served as a side dish or as a main course, mac and cheese is sure to satisfy your comfort food cravings.

Another comforting option is green chile-artichoke dip. This flavorful dip combines smoky green chiles with tangy artichokes, creating a perfect balance of flavors. The creamy and cheesy dip is best enjoyed with tortilla chips or as a topping for the fish tacos. It adds a rich and satisfying element that will have your taste buds asking for more.

Side Dish	Description
Mac and Cheese	A creamy and cheesy pasta dish that adds a comforting element to the meal.
Green Chile-Artichoke Dip	A flavorful dip made with smoky green chiles and tangy artichokes, perfect for dipping tortilla chips or topping fish tacos.

These comfort food classics are sure to please everyone at the table. Whether you’re looking for a creamy and cheesy side dish or a flavorful and satisfying dip, mac and cheese and green chile-artichoke dip are fantastic options to enhance the enjoyment of your fish tacos. So go ahead and indulge in these comforting delights for a truly delightful dining experience!

Refreshing Beverages

Complete your fish taco meal with a selection of refreshing beverages. These delightful drinks offer a perfect balance of flavors to complement your tacos and enhance your dining experience. Choose from a variety of unique margaritas that add a twist of creativity and sophistication to your meal.

Hibiscus Margarita: Indulge in a tangy and floral delight with a hibiscus margarita. Made with a homemade hibiscus tea concentrate, this refreshing cocktail pairs perfectly with the bold flavors of fish tacos. Sip on this vibrant drink and let the floral notes transport you to a tropical paradise.

Grapefruit Habanero Margarita: For those who enjoy a spicy kick, the grapefruit habanero margarita is a fantastic choice. This zesty cocktail combines the sweetness of grapefruit with the fiery heat of habanero peppers, creating a flavor sensation that complements the savory elements of the fish tacos.

St. Germain Margarita: Elevate your dining experience with a St. Germain margarita. This elegant cocktail combines tequila, elderflower liqueur, and lime juice to create a smooth and sophisticated drink. The delicate floral and citrus notes of the St. Germain liqueur perfectly balance the savory flavors of the fish tacos.

These refreshing beverages provide the perfect accompaniment to your fish taco meal. Whether you prefer the tangy floral notes of the hibiscus margarita, the fiery kick of the grapefruit habanero margarita, or the elegant sophistication of the St. Germain margarita, each drink is sure to enhance your dining experience and leave you feeling refreshed.

Conclusion

When it comes to serving fish tacos, the right side dishes can elevate the entire dining experience. From classic accompaniments like refried beans and tortilla chips to more adventurous options like mango salsa and pickled red onions, there are plenty of choices to suit every taste.

Whether you prefer creamy, tangy, spicy, or fresh flavors, there’s a side dish to complement your fish tacos perfectly. The addition of classic accompaniments like refried beans and tortilla chips adds a familiar and satisfying element to your meal. For those seeking Mexican flavors, serving Mexican rice and pickled red onions will enhance the authenticity of your fish tacos.

If you’re looking for healthier options, black beans, coleslaw, and corn soup are great choices to add nutritional value to your meal. To create a creamy and indulgent experience, consider serving cilantro lime sauce, chipotle crema, or guacamole. And for a burst of freshness and zest, pico de gallo, pineapple salsa, or tropical pico de gallo are the perfect side dishes.

So why not try some of these delicious options and take your fish taco meal to the next level? Experiment with different combinations and discover your favorite pairings. Whether you’re hosting a dinner party or enjoying a casual weeknight meal, the right side dishes will enhance the flavors and make your fish tacos truly delightful.