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YOSHIKAWA Yukihira Saucepan, 3 Qt

October 3, 2025 by fastfood Leave a Comment

Originally posted on August 27, 2022 @ 9:21 am

Are you a simple kitchen lover? If you are, then a 3-quart saucepan will be your must-have cookware. I love to use it so much since it is very portable and usable. Yukihira sauce is one of my favorite pans. So let me tell you something about my loving saucepan!

Yukihira saucepan is a Japanese-styled pan used for hundreds of years, and it is a very simple and convenient design. 

yoshikawa yukihira saucepan

Size & weight

This pan is 15.83 inches in length, 4.25 inches in width, and 8.74 inches in height. Besides, it weighs only 1.63 pounds which is lightweight and easy to hold. Its capacity is 2.8 liters, so you do not need to worry about its size. 

Materials

Yukihira saucepan is made of stainless steel with a nonstick finish type. Hence, it is very lightweight, durable, and easy to clean. It is silver in color so that you can fit it in any kitchen look. 

Special Function

This saucepan comes with no lid. It is excellent for any cooking tasks, from simple to complicated tasks, such as blanching vegetables, confectionery, cooking oat milk, frying, and even boiling eggs for making soups. With this pan, all tasks become just a piece of cake. 

There is only one drawback to this pan is that it comes with natural wooden handles. Hence, it requires hand washing only, and you can not wash it in the dishwasher. Besides, you should take care of it well, because it can be easier to burn when cooking on a stove. 

See also  Lodge Cast Iron Wok Reviews: Flat Base and Loop Handles, 14 inch, Black
yoshikawa yukihira saucepan
yoshikawa yukihira saucepan

However, in general, this Yukihira saucepan is still one of my best pans that makes me satisfied the most. After cleaning, then the pan always becomes new. Hence, it creates a clean and friendly look for my kitchen. So let’s buy it and see how effective it is!

See more:

  • What is The Best Pan To Cook Rice?
  • What Is The Best Rondeau Pan?

See also:

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  • Top 7 Cangshan Knives Review: Best Knives for Pro Kitchen!
  • Buck 119 Review – Buck Knives 119 Special Knife for Hunting, Military, and Outdoor

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Jenny Vo

Hello, I’m Jenny, the manager of fastfoodjustice.org. With extensive managerial experience and a profound love for culinary arts, I’m dedicated to ensuring that our operations run smoothly.

My aim is to infuse every aspect of our work with culinary expertise, driving our mission forward with passion and precision.

I believe in the power of food to bring about change, and I’m committed to promoting justice and equality in the fast food industry.

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